I followed this recipe loosely based on what others said they did... I used 3 cups of rice (regular, not instant), 3 cups of shredded turkey breast that I had cooked up, and only the can of cream of chicken soup and not the mushroom. I also left out the butter and decided to use red onion instead of yellow and only used about 1/3 of the onion. Instead of frozen broccoli I used fresh, which I steamed up ahead of time. I did use the amount of velveeta cheese it called for, plus I put some shredded cheddar on top. Next time I'm going to follow my version and also add either shoestring potatos or broken ritz crackers on top for some much needed crunch.
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I followed this recipe loosely based on what others said they did... I used 3 cups of rice...