ARKONA Recipe Reviews (Pg. 1) - Allrecipes.com (1095901)

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Hawaiian Banana Nut Bread

Reviewed: Nov. 13, 2012
First time I made this, I didn't have the cherries, or nuts and the family raved about it. Complete hit! Second time I put cherries in one loaf only and while it was good, I didn't think it was worth the extra cost for us. As other posters did, I also used a larger can of pineapple, and even though it had to bake a while longer, it was still incredible!! Just recently, I made the whole recipe in a bundt pan and it turned out really well. Great way to "portion control" this yummy family fav. Now to see if it freezes well (if in fact it lasts long enough to make it to the freezer!). This goes in the keeper pile for sure... probably the only banana bread I'll make from now on! Many thanks Saundra!!
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Banana Cake VI

Reviewed: Oct. 20, 2012
This is definately a family fav! The first time I made it, I followed the recipe exactly (with the exeption that I had a pan slightly larger than the required 9x13" pan) and it turned out wonderful! Since then, I've made it numerous times and each time both family and friends gobble it up :) This is a keeper for sure!!
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Slow Cooker Taco Soup

Reviewed: Nov. 4, 2005
Seemed very similar to chili. Didn't have chili beans, so I used another type of bean, and used crushed tomatoes instead of diced. A big hit with the family, although there was alot of it. For lunch we reheated it, put it on toasted buns with shredded cheddar cheese on top, then in the microwave it went until the cheese melted. Delicious!
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Salisbury Steak

Reviewed: Oct. 22, 2005
Huge hit with the whole family! Even my husband liked it ;)
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