Charissa Profile - (10958679)

cook's profile


Home Town: Massachusetts, USA
Living In: Massachusetts, USA
Member Since: Jan. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Knitting, Sewing, Needlepoint, Walking, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting
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Recipe Reviews 27 reviews
Rich Hot Fudge Sauce
Very easy and delicious recipe! I've tried other more complicated recipes in the past but needed something quick for last minute ice cream sundaes. This went over very well with my guests and I will certainly be making it again. I did find with the recommended amount of semisweet chocolate it was a little too sweet and not quite chocolatey enough so I added some unsweetened cocoa powder to balance it out. I also found out with leftover fudge sauce it is great in coffee for a mocha treat.

3 users found this review helpful
Reviewed On: Jan. 11, 2014
Cinnamon Raisin Swirl Bread
This bread is amazing! I took the advice of other reviewers and added a teaspoon of cinnamon to the dough and doubled the filling. I can't wait to try making it again with the raisins, unfortunately I was out.

0 users found this review helpful
Reviewed On: Nov. 25, 2012
Peanut Butter Bars I
I just made these and they are delicious! I did as other reviewers have suggested and chilled the peanut butter base first. I also only waited about 20 minutes to cut them so the chocolate didn't harden too much and crack.

0 users found this review helpful
Reviewed On: Nov. 10, 2012

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