This rice pudding is PHENOMENAL! There needs to be a million star option! No kidding! I am sitting here eating it as I type, and warm at that....so delicious!
I tweaked it a little based on the reviews I read. I added a 1/3 cup sugar, and only used 2 eggs. I also tempered the eggs. The result is fabulous, I will make this again and again...thanks for sharing it with us! :)
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This rice pudding is PHENOMENAL! There needs to be a million star option! No kidding! I am...