I just tried this recipe and it absolutely delicious! (And I'm picky, so if I say it's good, it's good!) I divided the recipe in half because I was making it for myself and I used 1/4 cup sour cream and 1/4 cup half and half instead of the 1/2 cup of sour cream. Very, very, very good. Adding blueberries might make it even better :)
I just made this wonderful recipe again today, only I changed a few things. I halved the recipe (which still makes a good sized cake!), added 1 cup diced frozen strawberries and 1/2 cup of chopped pecans. (I got rid of the brown sugar topping.) It came out sooo yummy! I will definitely use this recipe again and again!
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I just tried this recipe and it absolutely delicious! (And I'm picky, so if I say it's good,...