BrownieBandit Recipe Reviews (Pg. 1) - (10956757)

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Master Recipe for Rich and Creamy Cheesecake

Reviewed: Mar. 22, 2009
I did the lemon variation with ricotta in place of the cream and sour cream. I also added some raspberries to the lemon curd on top. It was great, not too heavy and just sweet enough.
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Baked Herb Puffs

Reviewed: Mar. 23, 2008
I made these for an Easter brunch. I used basil instead of parsley, and I also added garlic powder. They were easy to make and got eaten up quite quickly.
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Christmas Morning Frittata

Reviewed: Mar. 23, 2008
I made this for Easter brunch, and it went over great. I added 1 sweet potato, cubed and steamed it in the microwave for 5 mins to get it cooked before adding to other veggies.I also sprinkled 1/3 cup of fresh basil on top before baking and once it was cooked I stuck it under the broiler with gouda and cheddar on top. Everyone loved it!
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