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Vegan Corn Muffins

Reviewed: Mar. 23, 2008

Thank you! I used the recipe but substituted the one cup of water for the 7/8 of soy milk and 1/8 of lemon juice. Please, have chili with the corn bread, it is a very good and healthy pairing.

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11 users found this review helpful

Thanks, I added on to this recipe. I am already satisfied because the good LORD provided us with so many good ingredients to use, such as: strawberries, plants, animal products, etc. Be sure to give thanks for what you have!

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2 users found this review helpful

Strawberry Cake and Frosting II

Reviewed: Mar. 6, 2008

Thanks for the recipe. I left out the nuts and added a banana with extra strawberries. Based on the smell I give it a 5. Keep up the good work! God bless & many thanks

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7 users found this review helpful

Pumpkin Bread

Reviewed: Feb. 10, 2008

Shalomleka! (peace to you!) I added about 1/2 cup of shaved, bittersweet chocolate, about 2 tablespoons of honey, about 2 cups extra flower, 2 extra eggs, and used a mix of confectioner's sugar, brown sugar and granulated sugar. I hope everyone yields good results from this recipe. Thanks again Shirley Sober.

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2 users found this review helpful

Holly's Hummus

Reviewed: Feb. 2, 2008

Thanks for the hummus recipe. I altered the recipe by adding two roasted, red pepper strips, cayenne pepper and used green and black olives. I think it is a good base hummus recipe for anyone who likes to add other God-made things to their foods. :)

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59 users found this review helpful