24601 Profile - Allrecipes.com (1095264)

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Recipe Reviews 20 reviews
Cheesy Brat Stew for the Slow Cooker
Pretty watery and SALTY! Had to add milk to cut the salt. Edible, but not a repeat.

0 users found this review helpful
Reviewed On: Nov. 14, 2014
Garbanzo Bean Chocolate Cake (Gluten Free!)
Great, moist and rich. I recommend skinning the garbanzos before blending-tedious, but worth it to make them smoother.

0 users found this review helpful
Reviewed On: Mar. 18, 2014
Cream of Mushroom Soup I
YUMMY and easy. I made 1/2 batch and only changes was to decrease the thyme (not a hug fan) and added a roasted garlic clove (leftover from last night). WOW. Oh forgot the salt & pepper as I usually add those after tasting.

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Reviewed On: Nov. 20, 2013

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