shotwella Profile - Allrecipes.com (10952225)

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shotwella


shotwella
 
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Member Since: Feb. 2008
Cooking Level: Not Rated
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Recipe Reviews 1 review
Corn Dip II
Made this recipe cold one day and then made it again the next day hot...both ways it was great but it seemed like everyone liked it better hot! i baked it at 350 for 25 min.(if you do make it cold, it is better after it has been refrigerated for a night)

1 user found this review helpful
Reviewed On: Jul. 7, 2008
 
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