Erica M Recipe Reviews (Pg. 1) - Allrecipes.com (10951869)

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Frothy Eggnog

Reviewed: Dec. 19, 2009
This is exceptional eggnog! The only change I made was substituting real rum for the extract and increasing it to 1/4 cup. We started with the tablespoon but felt it could use a little more rum flavor and it was easy to add the extra 1/4 cup after everything was complete, so if you're not sure how strong you want it (1/4 cup isn't very strong) you can always start small and increase later!
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