I'm 67 and have baked and tasted a lot of cookies along the way. I'm not easily impressed. Well, I'm impressed!! :-) Stephanie, how on earth could anybody come up with the concept of a cookie with no flour? Sounds almost profane! LOL They were delicious. My grown son tried one and stated "Now that's a for real peanut butter cookie!" They were soft, moist and the peanut butter taste was amazing, pure and undiluted.I had reduced the sugar by 1/2, 1/4 c white and 1/4 c light brown, used a heaping regular coffee spoon to measure amount and crisscrossed with a fork dipped in white sugar. They baked 10 minutes because of their size and cooled for 10 minutes before I took them off the sheet. I wound up with 14 good sized cookies. Great. Thanks again, Stephanie!
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I'm 67 and have baked and tasted a lot of cookies along the way. I'm not easily impressed....