Crowinghen Recipe Reviews (Pg. 1) - (10950174)

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Soft Oatmeal Cookies

Reviewed: Mar. 1, 2013
I modified this recipe by using half as much butter, then 1/4 cup or do butter flavored shortening, and adding some applesauce. Sometimes rich cookies give me heartburn, and these are simple and delicious the kind of cookies my husband's Grandma makes!
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Beth's Spicy Oatmeal Raisin Cookies

Reviewed: May 7, 2012
Nummy! I use less shortening ( regular, not butter-flavored) and add applesauce. like 1/4 cshortening, add 1/4 c applesauce I also beat the eggs and vanilla and soak the raisins for up to an hour or so beforehand to plump them up. they are very good!
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Egg-Free Dairy-Free Nut-Free Cake

Reviewed: Aug. 29, 2011
I didn't have any chocolate chips so made it without-- it was still a delicious chocolatey moist cake! I just found out I am allergic to eggs, so I made this for my birthday cake, and it was wonderful-- thanks for the recipe!
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Sweet Dinner Rolls

Reviewed: Dec. 1, 2010
Delicious, stayed tender and soft definietly a keeper recipe, thanks!
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Ruby-Red Strawberry Sauce

Reviewed: Nov. 2, 2008
This is a great recipe-- I use water ,no OJ, and frozen strawberries. It is great for breakfast when my daughter has a slumber party. On waffles with the whipped cream in a can-- super easy and delicious-- thanks!
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