cyfarian Profile - Allrecipes.com (10949725)

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cyfarian


cyfarian
 
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Member Since: Feb. 2008
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Roasted Red Pepper Vinaigrette
Delicious. Could be used as dressing, marinade or a sauce. I pan fried the peppers instead and I didn't have red wine vinegar, so I used apple cider vinegar. I also left the skins on.

1 user found this review helpful
Reviewed On: Oct. 11, 2009
Savory TMT Sandwich Filling
I LOVE this recipe! I am a vegan, but this recipe is for anyone on any diet! I agree with the other posters that it is definitely better on the second day, but I will still gobble it up on the first day. Variations: I have added celery (YUM!) and red cabbage to this. I think celery should be in the recipe. It is definitely an added texture. This recipe works great on toasted whole wheat, especially with veganaise (vegan substitute for mayo, I am sure regular mayo would be good too). I haven't tried it yet, but I can't wait to add tomatoes, avocados, etc to the sandwich.

7 users found this review helpful
Reviewed On: Feb. 6, 2008
 
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