joann Recipe Reviews (Pg. 1) - (10948064)

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Wonderful Gluten Free White Bread

Reviewed: Nov. 14, 2013
I made this recipe today just as it was written an I am really happy with it. I have been gluten free for a few months now and was really frustrated with the dry cardboard texture of GF breads sold in stores. They all toast ok but not for a sandwich. I will make this again!! next time add some garlic/onion salt for a twist. wonder how it would hold up for buns or in english muffin rings...
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Easy Peach Cobbler

Reviewed: May 2, 2013
I made this recipe using canned peaches but the cake mix and cheese/butter didn't mix well it is still dry powdery...guess next time I will cut the cheese and butter into the cake mix...
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