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Member Since: Feb. 2008
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Recipe Reviews 4 reviews
Smooth Poblano Salsa
First, I agree with the original "owner" Nia, it certainly doesn't need a full cup of water; would be way to thin. I used 1/2 c and the consistancy was good. But on taste? I followed exactly, including the 1/2 c water and 3 green onions, just seemed like it needed something, like something was missing....not sure what yet.

2 users found this review helpful
Reviewed On: Feb. 10, 2009
Best Ever Split Pea
just wasn't very good

0 users found this review helpful
Reviewed On: Feb. 7, 2009
Roasted Red Pepper Soup
I made this last night, was pretty darn good. However, I did cut back on the garlic, omitted the pasta, added a splash of cream and the most special addition, cedar plank grilled sea scallops. Now, that was a great combination.

27 users found this review helpful
Reviewed On: Nov. 15, 2008

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