KJohn Recipe Reviews (Pg. 1) - Allrecipes.com (10946848)

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Overnight Caramel French Toast

Reviewed: Apr. 8, 2012
Delish! Made just as written for Easter brunch. Added some chopped up apples..yum.
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Monkey Bread I

Reviewed: Jan. 3, 2012
I made this for the kids this weekend and all day long my little guy kept going back and taking off pieces. He can be really picky but told me how much he loved it each time!
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1 user found this review helpful

Breaded Ranch Chicken

Reviewed: Sep. 5, 2011
Great recipe! The ONLY difference I did...I put a few minutes on a low broil so that it would brown slightly on top.
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Marinated Flank Steak

Reviewed: Sep. 5, 2011
It was good..
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Herbed Chicken Nuggets

Reviewed: Jul. 12, 2011
I wasn't expecting these to be that great, but I was impressed.
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3 users found this review helpful

BBQ Pork for Sandwiches

Reviewed: Jun. 20, 2011
I liked the smokier BBQ sauces with this... I also like to put in the oven (broiler to make it a bit crispy..)
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2 users found this review helpful

Sausage Pizza Bake

Reviewed: Jan. 5, 2011
My husband was SO skeptical when I told him what we were having for dinner... He LOVES this, it has become one of our staples. We used turkey pepperoni and you would never know!
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Rosemary Ranch Chicken Kabobs

Reviewed: Sep. 7, 2009
This was fantastic! My 2 yr old even liked it! I used 1/2 the amount of dried rosemary, but everything else was as the recipe called for!
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Breakfast Casserole

Reviewed: Jul. 27, 2009
Loved it! I took advice and left off the extra butter but did add the chips, it was a surprisingly nice touch. I made two substitutions: french onion soup mix instead of an onion and turkey bacon instead of ham... fantastic!
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6 users found this review helpful

Hot Fudge Sauce

Reviewed: Jun. 14, 2009
wonderful!
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Country House Bed and Breakfast Casserole

Reviewed: Jun. 6, 2009
Wonderful... cook just a few more minutes than needed
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Baked Potato Soup

Reviewed: Feb. 5, 2008
I'm a huge Baked Potato Soup fan and been looking for a long time for a good recipe. This one is delish! A few things I did slightly differently: I added another potato and then thickened up the soup with some cooked potato in a food processor. I also didn't have any hot sauce on hand but some red ceyanne powder worked just perfectly! Will definitely make again!
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2 users found this review helpful

 
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