Leslie613 Profile - Allrecipes.com (1094496)

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Member Since: Mar. 2001
Cooking Level: Expert
Cooking Interests: Baking, Mexican, Italian, Dessert
Hobbies: Reading Books
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Recipe Reviews 15 reviews
Quick Coffee Cake
With extra milk added (about 1/4 c.), this really is a perfectly simply coffee cake. We also use brown sugar instead of white in the cake itself, which gives it a bit different flavor and texture. When it comes out of the oven the line where the cake meets topping is like they mixed together, and the result is yummy! It's usually gone in less than a day at our house.

0 users found this review helpful
Reviewed On: Jul. 27, 2015
Broccoli Cheese Soup
I also followed the advice to double the Velveeta and broccoli. When the broccoli had softened in the chicken broth, I used an immersion blender to puree much (but not all) of the broccoli. At the end (after the soup had thickened), I added 8 oz of sharp, shredded cheddar. Usually I get impatient with folks who change everything about the recipe, but these tips did yield a great result. This soup is fantastic!

3 users found this review helpful
Reviewed On: Dec. 6, 2009
Spicy Rapid Roast Chicken
Maybe I'm just having a bad day, but this chicken turned out awful-- rubbery and chewy and burned on top. Followed the directions exactly. Hmmmm.

1 user found this review helpful
Reviewed On: Mar. 3, 2008
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