Alicia Weikum Recipe Reviews (Pg. 1) - (10944648)

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Alicia Weikum



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Pizza Dough I

Reviewed: Jul. 31, 2011
This came out great. All I added was some fresh italian herbs for a fuller flavor. Thanks for the great recipe, no more delivery for me.
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3 users found this review helpful

Sweet Potato Pie II

Reviewed: Nov. 26, 2010
The pie came out beautifully. I have made Sweet Potato pie from a can before but never from scratch. This one definitely looks and from the compliments I received tastes better. I did bake my sweet potatoes wrapped in foil for about an hour before cooling for pie recipe. As most other reviewers this helps to get more of the sweet potato flavor. I ended up only needing two and a half large sweet potatoes to meet the two cup requirements. I will be using this recipe from now on, Thanks.
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10 users found this review helpful

Turkey Brine

Reviewed: Nov. 26, 2010
This Brine was easy and helped my Turkey come out succulent and flavorful. I used a turkey oven bag placed inside a garbage bag to soak in over night,as to avoid BPA's.
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4 users found this review helpful

Slow Cooker Stuffing

Reviewed: Nov. 26, 2010
Came out ok, was a little crispy on the edges although that may have been due to the type of slow cooker. Everyone liked it, even my husbnad who does not care fr stuffing. next time, I think I will add all littl emore bred crumbs and chicken broth to avoid the crispy parts. Was nice to have a thanksgiving stuffing that did not require much effort.
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2 users found this review helpful

Mother's Dinner Rolls

Reviewed: Nov. 26, 2010
Tried these yesterday for Thaksgiving, rose beautifully and were a big hot with everyone. I did add 2tbsp of sugar instead of the 2tsp as indicated to get a sweeter rool. All came out well and was very easy to follow.
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6 users found this review helpful

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