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Mouse's Macaroni and Cheese

Reviewed: Apr. 4, 2013
this is the BEST homemade macaroni & cheese recipe i've ever tried. i used 2 cups of elbow macaroni and a whole crown of broccoli and there was still an abundant amount cheese. perfect!
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Simple Whole Wheat Bread

Reviewed: Jul. 15, 2012
this was my first time making bread and this recipe saw me through! it came out fluffy, moist, and even the crust was soft and not crispy! i took the advice of some below and turned the oven to 350 deg. F for 1 min, turned it off, and placed the dough (already in the greased bread pan) to rise. it rose in about 1 hour = perfect because i'm impatient.
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