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Recipe Reviews 2 reviews
Mouse's Macaroni and Cheese
this is the BEST homemade macaroni & cheese recipe i've ever tried. i used 2 cups of elbow macaroni and a whole crown of broccoli and there was still an abundant amount cheese. perfect!

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Reviewed On: Apr. 4, 2013
Simple Whole Wheat Bread
this was my first time making bread and this recipe saw me through! it came out fluffy, moist, and even the crust was soft and not crispy! i took the advice of some below and turned the oven to 350 deg. F for 1 min, turned it off, and placed the dough (already in the greased bread pan) to rise. it rose in about 1 hour = perfect because i'm impatient.

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Reviewed On: Jul. 15, 2012

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