Rachel Recipe Reviews (Pg. 1) - Allrecipes.com (10943210)

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Caramelized Butternut Squash Soup

Reviewed: Nov. 12, 2014
Very good and easy recipe. Everyone liked it so I will make it again. I used coconut milk instead of cream and vegetable broth instead of chicken broth.
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Pasta Primavera with Italian Turkey Sausage

Reviewed: Jun. 15, 2014
I made this as a Vegetarian dish and everyone loves it! This is the second time I made it and I just substituted the sausage with the Trader Joe meatless Italian Sausage. The kids really like it even with the tomatoes and peppers.
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Simple Buttermilk Coffee Cake

Reviewed: Jun. 3, 2014
Super simple and excellent recipe. The only adjustment I made was substituting 1 cup of almond flour because I had it on hand. I was surprised at how moist it was. I will be making this again.
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Tuscan Chard and Cannellini Bean Soup

Reviewed: Nov. 5, 2012
This was a hit with my family. My young kids love it and ate the Swiss chard without any complaints. I did double the pasta and bacon for the kids. The sun-dried tomatoes add a great flavor. We have had this twice already and it will be a regular dish in our house.
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Zucchini Cobbler

Reviewed: Aug. 28, 2012
I was looking for a recipe to use all of our zucchini from the garden and was thrilled to see one with 8 cups! This was wonderful and my kids loved it. I was worried the zucchini mixture was to runny but it turned out great. We couldn't believe we were eating zucchini and not apples.
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Potato Leek Soup III

Reviewed: Jun. 10, 2008
This was excellent. It was aslo quick and easy. I did use half & half instead of cream and added in smoked sausage. I also blended some of the potatos at the end to make it creamier. We will make this again.
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