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Creamy Potato Pork Chop Bake

Reviewed: Jul. 27, 2012
YUMMY...We loved it! Wouldn't change a thing!
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Blackberry Jalapeno Jelly

Reviewed: Jun. 29, 2012
This was my first attempt at any jam/jelly/ preserve and I'm so glad I picked this one!!! This is an INCREDIBLE recipe! I followed the recipe with 2 large peppers, but I mashed whole berries and seived half of them to eliminate some of the seeds instead of juicing them (my prefrence). After reading the reviews about it not setting up well, I decided once I added the 3 1/2 cups of sugar, to bring it back to boil and set a timer to let it rolling boil for 5 full minutes. I used the cold plate test and it was beautifully set!!! The 2 large peppers are perfect heat for me and I love spicy foods. I yielded 6 half pints! Thank you for sharing this awesome recipe!!! I will definately be making this again!
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