monjfr Recipe Reviews (Pg. 4) - Allrecipes.com (10941143)

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Crusty French Bread

Reviewed: Apr. 26, 2011
this is my favorite French bread recipe . I made some changes: I use only 1 TBS of Sugar , EVO and after shaping the dough in to a loaf and placing it on the baking sheet I brush it with a very cold water and I don't cover it(that will make it more crusty) let it rise for almost 30 mins or until it's doubled in size .I love to bake it in the AirBake pizza pan (the baking sheet that has holes in the bottom) that will give it a crusty bottom . it takes only 20 mins in the oven but it depends on your oven and the baking sheet you use
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5 users found this review helpful

French Bread Rolls to Die For

Reviewed: Apr. 26, 2011
I halved the recipe , the kids loved it and I liked that they were light not dense and sweet like the traditional rolls.
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2 users found this review helpful

Best of the Best Blueberry Muffins

Reviewed: Apr. 26, 2011
they were moist , specially the next day . I used only 1 cup of sugar , and 1 1/4 cup of frozen blueberries and skipped the topping .what I liked the most is the blueberries didn't sink .
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7 users found this review helpful

My Mom's Good Old Potato Salad

Reviewed: Apr. 14, 2011
I don't add onion to my potato salad , some times I add yellow mustard , and black pepper to it. and sometimes for a change I like to add frozen mixed vegetables after boiling them (corn, carrots,green beans ). if I'm going to use only potato I sprinkl the salad with dill.
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8 users found this review helpful

Blueberry Orange Bread

Reviewed: Apr. 14, 2011
didn't like it. it has a bitter taste that comes from the orange juice and it needs more sugar. I love the orange flavore with the blue berry muffins , but I used to add only orange zest to my favorite recipe and it comes out wonderful every time.
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4 users found this review helpful

Graham Cracker Bars

Reviewed: Apr. 13, 2011
I did't like the taste , nothing was wrong with the texture or being too sweet , but it was just my personal taste may be someone else will like it , I don't think I'm going to make it again.
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3 users found this review helpful

Lentil Soup with Lemon

Reviewed: Apr. 9, 2010
I was too lazy to chop the onion , mince the garilc or even peel the carrot , so i cooked every thing together in the same time by adding all the ingredients to the pot( except the topping ) I halved the onion and the cumin and added one ripe roma tomato and I mixed the whole soup in the blender.
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1 user found this review helpful

Grilled Cheese Sandwich

Reviewed: Apr. 9, 2010
I think 3 TBS butter is waaaaaaaaay too much , I tried the mayo instead of butter and it worked really good (thanks for the tip)
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8 users found this review helpful

Old Fashioned Onion Rings

Reviewed: Apr. 9, 2010
the next time I'll try to double coat the onions ( repeat step 2) .
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1 user found this review helpful

Cinnamon Rolls III

Reviewed: Apr. 9, 2010
THIS IS THE BEST THING I HAVE EVER BAKED IN MY LIFE. these rolls are 100000 times better than cinnabon , and the best part is they are really cheap.
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3 users found this review helpful

English Muffins

Reviewed: Apr. 9, 2010
I think they were very good, but the texture is different from the store bought English muffins
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1 user found this review helpful
Photo by monjfr

Banana Oat Muffins

Reviewed: Mar. 15, 2010
I made them with apple sauce, 3/4 cup whole wheat flour and 3/4 cup white flour and 1/2 tsb cinnamon. very tasty and moist
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0 users found this review helpful

Insalata Caprese II

Reviewed: Mar. 10, 2010
simple and easy.
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4 users found this review helpful

Blue Cheese Dressing

Reviewed: Mar. 4, 2010
I agree with the other reviewers that there is too much garlic and onion so I used just 1 tsb onion powder and 1/2 tsb garlic powder , I added 2 TBS of grated parmesan cheese and 1 cup crumbled blue cheese.
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1 user found this review helpful

Black Magic Cake

Reviewed: Mar. 4, 2010
I tried the recipe before with 1 cup of milk and one cup of water and it was good, but the coffee and the buttermilk made it perfect, the butter milk makes it more moist and the coffee made the chocolate flavor stronger but I did't feel any coffee flavor in the cake . I used 1 cup of white sugar and 3/4 cup dark brown sugar.
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0 users found this review helpful

Three Bean Salad

Reviewed: Mar. 4, 2010
it was really good . I made the following changes: I used yellow one small yellow onion instead of the green onion , celery powder , 2 TBS honey not one and just 2 TBS of EVO
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2 users found this review helpful

Tomato-Topped Cod

Reviewed: Mar. 2, 2010
just put the onion under the fillets ,that will make the onion tender
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0 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Mar. 2, 2010
this is my favorite blueberry muffins recipe. I skipped the topping and I added orange peel for extra flavor.
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0 users found this review helpful

Italian Herb Bread I

Reviewed: Mar. 1, 2010
I added 1 tsb rosemary + 1 Tbs dried italian parsely.
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Urban Legend Chocolate Chip Cookies

Reviewed: Feb. 25, 2010
yum yum yum. I know that the sugar is waaaaaaaay to much so I used just 1 cup of white sugar + 2 TBS molases and it was enough and I used whole wheat flour . and just 1 cup of chocolate chips. they came out perfect and I did't feel that the whole wheat gave it a weird healthy taste , I did't feel it.
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3 users found this review helpful

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