Brandi Parnell Recipe Reviews (Pg. 1) - (10940536)

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Brandi Parnell




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Ukrainian Red Borscht Soup

Reviewed: Sep. 25, 2011
A healthy twist? This is a delicious recipe. I used bison sausage and added honey instead of sugar. I also added tons of fresh dill and lemon juice - which was a recommendation from a Ukrainian Babba I know. Yum.
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