LC Debra
 Supporting Member (Click to learn more about Supporting Membership)
Home Town:
Living In: Los Angeles, California, USA
Member Since: Jan. 2008
Cooking Level: Intermediate
Cooking Interests: Stir Frying, Slow Cooking, Healthy, Vegetarian, Quick & Easy
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About this Cook
My favorite things to cook
dessert, casseroles, chili
Recipe Reviews 21 reviews
Coconut Oatmeal Cookies I
These were amazing! I made them for a friend who said her grandma made her oatmeal coconut cookies. The only change I made was to use heaping teaspoons of the baking soda and powder, based off another reco. that otherwise the cookies come out flat. I may experiment next time with more coconut- based on my friend's feedback. Also, I may cut both sugars back by a 1/4 c. each. They were really sweet. Funnily enough, once they cooled, they didn't seem as sweet as they did right out of the oven. Delicious!

0 users found this review helpful
Reviewed On: Jan. 16, 2012
Salmon with Brown Sugar Glaze
Winner, winner salmon dinner. This was delicious and my 4.5 year old son loved it! I followed the ingredients for the recipe exactly, and used two salmon fillets, just shy of a pound. I had to adjust the cooking method, because I tend to overcook things when I broil them. I wrapped the fillets in silver foil, placed them in a pan, and cooked for about 23 minutes at 400. Superb. Thanks Tamara for a great recipe!

1 user found this review helpful
Reviewed On: Jun. 20, 2011
Chuck's Favorite Mac and Cheese
This was really good and so easy to make. I did not add the bread crumbs on top as my kids are purists. The only other change I made was to add 1/2 cup milk, per other reviewer suggestions. That said, the only reason that this didn't get 5 stars is that my kids didn't like it! My husband and I really liked it though. However, the search continues for a yummy recipe that is homemade - gotta get rid of the Kraft boxes!

2 users found this review helpful
Reviewed On: Jun. 14, 2011
 
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