SDNick Recipe Reviews (Pg. 1) - Allrecipes.com (10938395)

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Cheryl's Spinach Cheesy Pasta Casserole

Reviewed: Jan. 9, 2008
This is a great recipe to hide spinach in. My kids love it and have not figured out the spinach is in it. I make a bunch of this and freeze it in aluminum pan. It makes for a quick dinner.
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2 users found this review helpful

Cabbage Cakes

Reviewed: Jan. 3, 2010
As the previous reviews states these are bland. I added white pepper, garlic salt and ginger. Didn't help much.
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2 users found this review helpful

Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Jan. 3, 2010
Very good. I made just as the recipe state. Kids liked it.
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1 user found this review helpful

Patty's Mom's Black Bean Soup

Reviewed: Jan. 3, 2010
I added cumin and oregano. Awesome stuff.
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2 users found this review helpful

Creamy Potato Lasagna

Reviewed: Jan. 3, 2010
Alot of work for an OK recipe
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4 users found this review helpful

Shredded Brussels Sprouts

Reviewed: Jan. 3, 2010
Great recipes. I ended up quartering the brussel sprouts instead of shredding. This will be made again. Yummy!
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1 user found this review helpful

Beef Barley Vegetable Soup

Reviewed: Jan. 3, 2010
Very easy. Great hearty soup. I make it with vension and serve with a crusty bread. This has become a staple in our house.
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2 users found this review helpful

Ham and Cheese Picnic Bread

Reviewed: Jan. 3, 2010
Great recipes. I have made this with various stuffing (pepperoni and cheese). My kids love it.
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1 user found this review helpful

Irish Chicken and Dumplings

Reviewed: Jan. 3, 2010
Great recipe for a cold WI night. Love it.
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1 user found this review helpful

Creamy Pheasant and Noodle

Reviewed: Sep. 26, 2010
This was very easy to make. I am always leery about any recipe that requires cannned soup. I followed the recipe except I added corn instead of pea. Great was to use up the pheasant thighs.
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3 users found this review helpful

Apple-Stuffed Acorn Squash

Reviewed: Sep. 29, 2010
Followed the recipe exactly. It was good, but a little to sweet for my tastes. Next time I will cut back on the butter / honey sauce.
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2 users found this review helpful

Rhubarb Berry Jam

Reviewed: May 22, 2011
Great sutff. I took the advice of other reviewers and used 2 1/2 cups sugar. Added two cups of fresh strawberries. Next time I will try using Stevia.
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5 users found this review helpful

Hot Pepper Jelly

Reviewed: Dec. 18, 2011
Great Recipe. The last reviewer is correct, you need two boxes of fruit pectin for it be be firn,
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4 users found this review helpful

Sauerbraten V

Reviewed: Apr. 19, 2012
This was good. But if I were to make it again I would cut the sour cream in 1/2
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3 users found this review helpful

 
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