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Hearty Meatball Soup I

Reviewed: Jan. 6, 2008
Easy to make, healthy and yummy! This is a great soup if you're calorie conscious. I didn't have celery, but I added some chopped up kale for extra vitamin goodness. I also used a can of beef broth, and worchestshire sauce in the meatballs and the soup. I'm cooking for one (love the leftovers!) so I don't think I really needed a full pound of turkey. Maybe 1/2 to 3/4 of a pound. But I definitely recommend this recipe!!
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