laidback Profile - (10936241)

cook's profile


Home Town: Pennsylvania, USA
Living In: Santa Monica, California, USA
Member Since: Jan. 2008
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Italian, Nouvelle, Middle Eastern, Mediterranean, Healthy, Dessert, Gourmet
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About this Cook
My favorite things to cook
seasonal fresh recipes
My favorite family cooking traditions
Making enchiladas from left over turkey from Thanksgiving.
Recipe Reviews 33 reviews
I use up the basil out of the garden and make 3 or 4 batches. I freeze it in ice cube trays, then pop them into a freezer bag. Usually 2 ice cubes is the perfect amount for a pasta dinner for 2!

2 users found this review helpful
Reviewed On: Jun. 15, 2013
Real Fig Preserves
Oh my! This over ice cream is delish! Use recipe as is, maybe cut the sugar a tad though.

5 users found this review helpful
Reviewed On: Sep. 16, 2012
Refrigerator Pickles
Great! Easy! I used 1 3/4 cups sugar. Next time, a cup and a half. Also added a couple cloves of minced garlic, and a half a banana pepper diced.

4 users found this review helpful
Reviewed On: Jul. 2, 2012

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