Tina Profile - Allrecipes.com (10936044)

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Member Since: Jan. 2008
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  • Gelato  
    By: OSTAFF1
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Recipe Reviews 2 reviews
Pumpkin Black Bean Soup
this was a great soup but, I eliminated the ham and used red wine vinegar instead. I also added dried cilantro and ground rosemary and anise. Next time I will add kale from my garden. I made the 9 cup recipe and it was gone in one sitting.

0 users found this review helpful
Reviewed On: Nov. 18, 2012
Brazilian Black Bean Stew
I made my first batch for the fire line during fire season. The firemen ate every drop; there just was not enough. I then made this at a family reunion camping trip. I used a big canning pot; enough for 26 people. There was no left overs everyone from the oldest to the youngest grandchild ate every bite.

3 users found this review helpful
Reviewed On: Dec. 15, 2009

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