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Mom's Easy Chicken Divan

Reviewed: Jan. 23, 2013
This was in our church cookbook growing up. The only difference in the recipe is that it uses NO RICE and we substitute RITZ crackers for the bread crumbs. Mom and I have started using A LOT more curry powder than it calls for. It's our favorite part. We don't use spicy curry... it's the regular McCormick kind that comes in the red/white can or the little plastic container with the red lid. I tried the "fancy" McCormick kind once and didn't like it at all. I also use Kroger brand Curry and it's the same. One of our family and friends' favorite recipes!
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