Ann S Recipe Reviews (Pg. 1) - Allrecipes.com (10933659)

Slow-Cooked Pulled Pork Shoulder

Reviewed: Jan. 27, 2012

I was hesitant about trying this recipe because of the vinegar but it had good reviews so I gave it a try. I'm glad I did, it's awesome! I used slightly less vinegar than the recipe called for only because I didn't have enough. It was just the right amount of flavor. Super easy recipe! Will be making again soon!

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1 user found this review helpful

Fresh Broccoli Salad

Reviewed: Aug. 7, 2011

This recipe was delicious! I didn't have raisins on hand so I left them out. I thought there was too much sugar so I'll cut in half next time. The flavor is much better after it sits for a while.

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5 users found this review helpful

Savory Garlic Marinated Steaks

Reviewed: Jan. 8, 2011

This was too sweet tasting to me. Sorry but I just didn't like it, my boyfriend liked it but said it wasn't a favorite.

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2 users found this review helpful

Cha Cha's White Chicken Chili

Reviewed: Jan. 5, 2011

We LOVE this recipe!!! I made it exactly as stated, it was spicy but not as horrible as other reviewers said. Really this recipe doesn't need any changes, but I think I will add a can corn next time for texture.

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3 users found this review helpful

Coconut Shrimp I

Reviewed: Jan. 1, 2011

Do I even need to write anything with all the great reviews already??? The recipe is as good as the rating!!!

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2 users found this review helpful

Homemade Irish Cream

Reviewed: Nov. 23, 2010

Delicious!!! I wanted to try this since Baileys can be expensive and I'm glad I did. I like this much better than store bought because you can make to your taste. Reading other reviews and recipes, I used whiskey instead since that is what I had on hand and it turned out awesome. In fact it was so good I'm not sure I'll try with Brandy. Definately a must try recipe.

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4 users found this review helpful

Super Easy and Spicy Fried Pickles

Reviewed: Nov. 20, 2010

These are awesome!!! I am not sure why one reviewer gave them 1 star for difficulty??? Quick and easy to make!!! I also agree with another reviewer that they need more batter. Next time will double dip them.

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2 users found this review helpful

Sylvia's Ribs

Reviewed: Nov. 20, 2010

This is a great base recipe, but it needs to be changed to suit your taste. I made as stated and it was very good but we thought it had a little too much ketchup. Will make again and experiment with the rations of ingredients!

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22 users found this review helpful

Rosemary Ranch Chicken Kabobs

Reviewed: Aug. 11, 2010

I wouldn't have made this recipe if it wasn't for the high star rating. I'm glad I did, the whole family loved it. The rosemary flavor is amazing. It is super easy to make. I made no changes to the recipe. We put the chicken and marinade in a ziplock bag until we are ready to eat. Then we put together the kabobs and grill.

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0 users found this review helpful

Six-Vegetable Juice

Reviewed: Sep. 21, 2009

This is excellent. Thanks for the great recipe. I thought it had a little too much lemon taste so I will reduce the lemon juice next time I make it. I added some tobasco sauce to cover up some of the lemon flavor. Very flavorful and a great way to use up garden vegetables.

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8 users found this review helpful

Stephanie's Freezer Spaghetti Sauce

Reviewed: Sep. 11, 2009

I had so many tomatoes from the garden I wanted to find an easy recipe to use them with. I found this and it is awesome!!! I usually don't change recipes but I don't like sweet sauce so I omitted the sugar and added mushrooms and italian saugage. This was so flavorful and easy to make.

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1 user found this review helpful

Margarita Grilled Shrimp

Reviewed: Jun. 12, 2009

Excellent flavor!!! Quick and easy. Goes great with a margarita.

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1 user found this review helpful

Daria's Slow Cooker Beef Stroganoff

Reviewed: Apr. 24, 2009

Once again, another great recipe from allrecipes that is quick, easy and tasty!! Like other comments already noted, this is watery so next I make it I'll omit the water. I added additional flour and it thickened up. This will definately be on the top of the list for easy winter meals.

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1 user found this review helpful

Pasta Fagioli Soup II

Reviewed: Apr. 7, 2009

I was nervous to try this recipe, thinking my boyfriend wouldn't like it. Boy, was I wrong, this is awesome. Great flavor. I did use italian sausage instead of bacon like other users suggested, you definately need to add more water because the noodles soak up alot, and I added an onion because I had extra around the house - not sure if that changed the flavor much or not. Also I didn't have minced garlic so I left that out, it had enough garlic with the garlic powder. Definately will make this again and again.

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0 users found this review helpful

White Chili

Reviewed: Apr. 6, 2009

Quick, easy and tasty. I love recipes that you can whip up this quick. I topped off my bowl of soup with sour cream - awesome. Adding salt and pepper also added good flavor.

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0 users found this review helpful

Frank's® Red Hot® Buffalo Chicken Dip

Reviewed: Mar. 18, 2009

I brought this to a company potluck so instead of baking, I put the ingredients in a crockpot. It turned out great. This recipe is quick and easy and tastes just like buffalo wings.

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2 users found this review helpful

Hot German Potato Salad III

Reviewed: Mar. 11, 2009

Made exactly as the recipe stated and it was great.

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1 user found this review helpful

Blooming Onion and Dipping Sauce

Reviewed: Mar. 10, 2009

This recipe is awesome. We tried to cut the onion to look like the bloom and it was a complete failure so next time we will cut it in pieces instead. Even though it didn't look good, it tasted great.

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0 users found this review helpful

Honey Glazed Ham

Reviewed: Jan. 3, 2009

This was awesome. We followed the recipe to a T and it turned out great. Definately will make again and recommend to others.

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1 user found this review helpful

Carrot Ginger Creme

Reviewed: Nov. 18, 2008

I used skim milk instead of half and half, it tasted like baby food. I definately will use half and half next time if I make this again. Since I didn't like it that much I added some brown sugar, yumm, it was much better.

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0 users found this review helpful