Christine C Recipe Reviews (Pg. 1) - Allrecipes.com (10933032)

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Rock Salt Encrusted Prime Rib

Reviewed: Jan. 7, 2008
I've never made prime rib before, and this was so easy, and so good!! I would recommend placing foil in the bottom of your pan to make clean-up easier. It took quite a bit of soaking to get the salt mixture out of the roaster, but it was soooo worth it!!
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Trinidad Stewed Chicken

Reviewed: Jan. 7, 2008
This was really good once you got past the funny mix of flavors in the first few bites. I did use the ketchup, and I think I'll leave that out next time, as well as not using the entire can of coconut milk. Still, very easy to make, and was wonderful over rice.
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1 user found this review helpful

 
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