Renee C Recipe Reviews (Pg. 1) - Allrecipes.com (10932382)

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Renee C

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Slow-Simmered Kidney Beans

Reviewed: Jan. 13, 2011
Add extra meat and serve with rice to make a great hearty meal on a cold winter night.
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1 user found this review helpful

Fantastic Black Bean Chili

Reviewed: Nov. 8, 2010
Good base chili recipe to work with. I would only put 2 cans of black beans in; 3 is too many.
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2 users found this review helpful

Garbanzo Bean Chocolate Cake (Gluten Free!)

Reviewed: Dec. 18, 2009
Good flavor; the texture is a little different but I'm told normal for gluten free. However, I wish there was a better way to mash up the garbanzo beans so they aren't so grainy.
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0 users found this review helpful

Irish Champ

Reviewed: Mar. 16, 2009
Easy to make, and very filling. But lacks something in flavor. Not really sure how to fix it though and it still be authentic.
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0 users found this review helpful

Irish Boxty

Reviewed: Mar. 16, 2009
Easy to make, especially if you use frozen shredded hashbrowns. It could use something to add to the flavor, and that was after I added some onion powder. Maybe some fresh onions or green onions would help. Will try next time.
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Beef and Irish Stout Stew

Reviewed: Mar. 16, 2009
Very good flavor, and very filling. However the serving sizes were off. We added extra meat and stuff and barely fed four people. I would double the recipe automatically.
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1 user found this review helpful

Chocolate Gravy II

Reviewed: Feb. 23, 2009
Excellent! But I do agree with adding a little vanilla.
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1 user found this review helpful

Fresh Tasting Black Beans With Rice

Reviewed: Nov. 3, 2008
Easy to make, but definitely could use some onion. It also lacks the amount of oregano in the ingredient list; and oregano is an interesting spice choice. I also added corn, and served it with cheese and sour cream.
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7 users found this review helpful

Chicken and Black Bean Casserole

Reviewed: Jul. 31, 2008
Very tasty and filling. I used crushed tomatoes and added some garlic and some frozen corn and some extra rice.
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31 users found this review helpful

Sweet and Sour Zucchini Salad

Reviewed: Jul. 7, 2008
A great dish for a potluck. We didn't have any white wine vinegar, so we substituted rice vinegar instead and the flavor was great.
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2 users found this review helpful

Peach Cobbler VI

Reviewed: May 6, 2008
Pretty good and lower carb, especially if you use canned peaches with Splenda. But the dough is a little too cakey for my husband and my taste, but the rest of the family liked it.
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0 users found this review helpful

Displaying results 1-20 (of 21) reviews
 
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