Brooke Profile - (10931667)

cook's profile


Home Town: Nepa, Pennsylvania, USA
Living In: Nepa, Pennsylvania, USA
Member Since: Jan. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Healthy, Dessert, Kids, Quick & Easy, Gourmet
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Recipe Reviews 3 reviews
Heirloom Blueberry Cake
I made as is, with the exception of adding two tablespoons of Vanilla. I think next time I would omit the cinnamon (personal preference, not a fan of cinnamon & blueberry together). I had a two year old and 5 year old helping make this and it came out perfect. Very easy to make and turned out great.

0 users found this review helpful
Reviewed On: Jul. 25, 2013
Pretzel Turtles
A huge hit! I made 50 and they were gone in a blink at a small gathering (20 people). I toasted and lightly salted the pecans before using them. This was super easy and a really yummy "no bake" (ok, so you melt, but not really bake) dessert!

3 users found this review helpful
Reviewed On: Aug. 8, 2012
Pineapple Grilled Pork Chops
Love, love, love! The first time I made this I only let the chops soak about 6 hours( I didn't plan ahead, and just found the recipe that morning!), they were good. The second time I gave them a full 24 hours and what a world of difference! It went from good to excellent!! Try and give yourself at least 24 hours of soak time.

2 users found this review helpful
Reviewed On: Aug. 8, 2012

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