heather Recipe Reviews (Pg. 1) - Allrecipes.com (10931410)

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Rich Pasta for the Poor Kitchen

Reviewed: Mar. 8, 2011
i liked this
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8 users found this review helpful

Hash Brown and Egg Casserole

Reviewed: Mar. 8, 2011
loved it! top with gravy and it will be even better
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8 users found this review helpful

Guacamole

Reviewed: Mar. 8, 2011
perfect guac! i love it and it tastes just like it does at mex. food places.
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5 users found this review helpful

Cream Cheese and Ham Spread

Reviewed: Mar. 8, 2011
this is SOOO good. I added garlic to this as well and put more than 2 green onions and more ham. it was devoured very soon after it was placed on the bar at our party
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4 users found this review helpful

Pleasant Pork Chops

Reviewed: Mar. 8, 2011
this was very delicious!
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3 users found this review helpful

Roasted Garlic Lemon Broccoli

Reviewed: Mar. 8, 2011
yes! this is like candy to me. I ate way too much of it because it was soooooo good! even hubby ate his veggies
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3 users found this review helpful

Anniversary Chicken II

Reviewed: Oct. 4, 2010
I used the exact recipe provided and for stir fry sauce i used soy sauce. YUM!! Everyone loved it!
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3 users found this review helpful

Easy Roasted Red Pepper Hummus

Reviewed: Jan. 13, 2012
Tastes just like the hummus at Jason's Deli! You just have to add enough salt to get the same taste
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2 users found this review helpful

Soda Cracker Candy

Reviewed: Mar. 8, 2011
this is a holiday fun treat for us every year! very yummy
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2 users found this review helpful

Anniversary Chicken I

Reviewed: Mar. 8, 2011
not as good as the other anniversary chicken on this site
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2 users found this review helpful

Chicken with Lemon-Caper Sauce

Reviewed: Oct. 26, 2010
so good!!!! needs more sauce though.... like TRIPLE or more! i added mushrooms also
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2 users found this review helpful

Mushroom Rice

Reviewed: Apr. 6, 2010
these are super good. i add cheese to this so my kiddos will eat it... they are cheese eaters
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2 users found this review helpful

Spanish Rice II

Reviewed: Mar. 8, 2011
this is pretty good but always too spicy for me.
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1 user found this review helpful

Fajita Marinade I

Reviewed: Mar. 8, 2011
pretty good... it's not exactly like my favorite marinade from our favorite mex food place but it is good.
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1 user found this review helpful

Mom's Macaroni and Cheese

Reviewed: Mar. 8, 2011
I did not make it with the same amount of cheese, salt and i did not have processed cheese so i omitted that. i used 2.5 cups cheese (sharp and mild cheddar) and i used 2 cups of noodles. It turned out yummy! I am biased though because a relative makes the most yummy mac n cheese and this did not come close compared to that one... but all in all, on this site, this is the best of the higher reviewed mac and cheeses.
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1 user found this review helpful

Fluffy French Toast

Reviewed: Apr. 6, 2010
this is now how my daughter requests her french toast, she will eat no other!
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1 user found this review helpful

Mushrooms with a Soy Sauce Glaze

Reviewed: Apr. 6, 2010
SOOOO YUMMY, we have made these mushrooms 5 times since last week!
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1 user found this review helpful

To Die For Blueberry Muffins

Reviewed: Mar. 21, 2010
we ate them but for the work i would have to say that they do not taste good enough for me to make them again. i followed the recipe exactly. they are not moist and sweet enough and don't taste like those good muffins you buy at a restaurant or bakery
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1 user found this review helpful

Quick and Easy Tuna Casserole

Reviewed: Nov. 13, 2009
Like previous ratings, my husband ate a whole plate full and wanted the leftovers for his lunch the next day. I used 3/4 cup sour cream and a couple extra slices of processed cheese along with 1/4 of a block of colby/jack cheese. i also added a tsp of garlic powder and a pinch of salt. I placed it in greased baking dish and topped with plain progresso bread crumbs (mixed with 1 tbs butter to make the crumbs) placed in a 350 degree oven for 20 minutes. LOVED it, this will be added to our dinner rotation!
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1 user found this review helpful

Shepherd's Pie VI

Reviewed: Nov. 13, 2009
this was okay... it lacked flavor and i made this EXACTLY as directed
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1 user found this review helpful

Displaying results 1-20 (of 23) reviews
 
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