AmyA26 Recipe Reviews (Pg. 3) - Allrecipes.com (10930686)

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Roasted Red Pepper and Crab Soup

Reviewed: Jan. 18, 2008
Oh my god, this soup is wonderful. Tastes like it came from an upscale restaurant. Expensive and time consuming (preparing peppers) but worth it. Tastes even better the next day.
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Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Jan. 18, 2008
I was looking for something not saturated in fat, but with some taste. I found it with this recipe. A definite keeper. My husband and I loved this. The only change I made was to use portabella mushrooms (just a personal preference). It turned out wonderfully. The chicken was tender and the sauce was to die for.
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Baked Ziti I

Reviewed: Jan. 16, 2008
This was very good. I did add some minced garlic when I was browning the meat. Followed the recipe exactly otherwise, except for covering dish with foil while cooking. This recipe makes so much and was overflowing from my 9 X 13 dish. Recommend this one!
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Slow Cooker Cranberry Pork

Reviewed: Jan. 8, 2008
I made this a few days ago for dinner. It was very simple to make and the pork came out wonderfully tender. The only change I made was to add some garlic. However, something appeared to be missing. I can't put my finger on it. I will probably make this again, but try to tweak it a bit.
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Flatlander Chili

Reviewed: Jan. 8, 2008
Excellent chili! A little bit on the spicier side for my 2 year old, even without the cayenne pepper, but she ate it anyway! Next time I will try using diced tomatoes (as suggested by many other reviewers), but to be honest, this chili is pretty much perfect on its own! Will make again and again.
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Pumpkin Chili

Reviewed: Jan. 7, 2008
Love this recipe. I was hesitant at first, but brought it to a family party. Everyone loved it, expecially my super picky brother. It is so unique! I kept everything exactly the same as written.
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Marinated Mushrooms

Reviewed: Jan. 7, 2008
This is the best marinated mushroom recipe I have found. I prepare the recipe and let it marinate overnight. It really brings out the wonderful flavors. Will make again and again!
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19 users found this review helpful

Displaying results 41-47 (of 47) reviews
 
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