NinaMN Recipe Reviews (Pg. 1) - Allrecipes.com (10926712)

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NinaMN

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Cucumber Melon Salsa

Reviewed: Aug. 24, 2013
Absolutely amazing! I could eat it all day. So refreshing.
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1 user found this review helpful

Blueberry Streusel Coffee Cake

Reviewed: Apr. 13, 2011
halved the recipe - used it exactly as is - delicious!
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1 user found this review helpful

Mushroom Chicken Piccata

Reviewed: Mar. 3, 2011
Had a great flavor and will make again, although I think I will make the sauce separately and poor over sauteed meat (vs cooking the meat in the sauce).
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5 users found this review helpful

Best Tuna Melt (New Jersey Diner Style)

Reviewed: Feb. 1, 2011
Fantastic flavor - love the red wine vinegar!
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14 users found this review helpful

Super-Delicious Zuppa Toscana

Reviewed: Dec. 7, 2010
This is the real deal. It's super delicious. I used spinach, since that's what I had on hand, but I think kale might be better. Either way, it's awesome and perfect with bread for dipping.
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2 users found this review helpful

Ham 'n' Swiss Rolls

Reviewed: Apr. 18, 2010
Really good and really easy! Except working with crescent dough.... that took a little skill, which I don't possess. Don't leave out the onion!
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1 user found this review helpful

Oatmeal Baked Chicken

Reviewed: Apr. 19, 2009
I really wanted to love this recipe. I followed it exactly. Smelled GREAT while cooking. Chicken stayed very moist. I liked the flavor of the coating in the few places that were crunchy - but the majority of it was mushy! I don'y know what went wrong :(
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0 users found this review helpful

Brandy Flamed Peppercorn Steak

Reviewed: May 27, 2008
Really REALLY good. Don't change a thing.
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0 users found this review helpful

Ham with Honey and Brown Sugar Glaze

Reviewed: Mar. 31, 2008
I made this for Easter for our family of four. It was easy to prepare and the presentation was very pretty! Everyone loved the flavor.
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2 users found this review helpful

Scalloped Potatoes I

Reviewed: Mar. 31, 2008
Very easy, but my family and I thought it was a bit too bland.
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0 users found this review helpful

Baked Asparagus with Balsamic Butter Sauce

Reviewed: Mar. 31, 2008
I'll never steam asparagus again - this was fantastic and definitely my new favorite way to enjoy it!
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Chicken Cordon Bleu II

Reviewed: Mar. 31, 2008
This was great... only change I made was that I breaded the chicken and then baked it instead. The sauce was fantastic (I poured it over baked breasts just before serving).
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1 user found this review helpful

 
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