Quite simply this recipe is PERFECT! I followed the recipe ingredients exactly (using Tapatio for the pepper sauce.) The only change I made was cooking time - I placed in the crocker for 8 hours on low, removed the onions to a bowl, removed and shredded the beef, and then placed the meat back in the crocker on low for one more hour. When it was done I remixed it with the onions and served on soft flour tortillas with avocado, lettuce, and tomato. I have already transcribed this to my recipe book - it absolutely a keeper!
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Quite simply this recipe is PERFECT! I followed the recipe ingredients exactly (using Tapatio...