EPDD Recipe Reviews (Pg. 1) - Allrecipes.com (10925440)

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Six Can Chicken Tortilla Soup

Reviewed: Feb. 5, 2011
Fabulous! Never had Chicken Tortilla soup before, but this is easy and delicious! Taking into account other reviews, I used 1 can corn, 1 can chx broth, 2 cans cream of chx soup, 1 can beans, 1 can Rotel tomatoes (mild), 1 box of Perdue Shortcuts Roasted chicken. shake of cumin, shake of chili powder. Soooo good! Taking a big pot to a Super Bowl party! No one needs to know I didn't slave over the stove!
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Goat Cheese Arugula Pizza - No Red Sauce!

Reviewed: Jan. 27, 2011
This was so good I had to have it twice in a row - dinner and lunch the next day! Instead of arugula, I topped the pizza with chopped baby spinach that I tossed with lemon juice, EVOO and S&P. UNBELIEVABLE!!!
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Slow Cooker Chicken and Dumplings

Reviewed: Sep. 27, 2010
YUM! I tweeked it a bit, and it delicious! I used 5 LARGE frozen chicken breasts, seasoned the pot with poultry season, salt & pepper, 1 can cream of celery, 1 can cream of chicken, 1 can chicken broth, 2 onions. After 5 hours, cut up the chicken into chunks and added 2 cans of biscuits which I cut into strips. Cannot wait to make it again!
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Roasted Garlic Tyrokavteri

Reviewed: Sep. 1, 2009
There should be more stars to rate this recipe! Out-of-this-world! I doubled the recipe and served with store-bought pita chips.
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Cool Whipped Frosting

Reviewed: Oct. 24, 2008
I didn't have time to run to the store to purchase a can of frosting, but had all the ingredients for this recipe. It was awesome! My 8 year old LOVED her birthday cake! I added red food coloring and mixed in sprinkles to add to the sweetness for the birthday girl! Good tip - refrigerator before spreading.
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