Prisang33 Recipe Reviews (Pg. 1) - Allrecipes.com (10925232)

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Janet's Rich Banana Bread

Reviewed: Jan. 17, 2011
I made this recipe to the T and it came out PHENOMENAL! Awesome recipe. great taste and Super Moist. Definitely chop your bananas and blend them in it makes the bread look "marblely." Great Recipe!
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1 user found this review helpful

David's Yellow Cake

Reviewed: Aug. 1, 2010
OMG!!! This cake is ASTRONOMICAL!! Followed the recipe to a T and it came out FABULOUS!
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0 users found this review helpful

Good Old Fashioned Pancakes

Reviewed: Apr. 4, 2010
EXCELLENT! Will never buy stoure bought mixes!
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0 users found this review helpful

Chocolate Eclair Dessert

Reviewed: Apr. 4, 2010
it was a hit! Will definitely keep making this!
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Chocolate Mint Candies Cookies

Reviewed: Feb. 26, 2010
These are to die for!!! Always a favorite! These NEVER last! Making them a family tradition!
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2 users found this review helpful
Photo by Prisang33

Apple-Berry Pie

Reviewed: Feb. 26, 2010
AWESOME!!! Definitely a keeper!
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1 user found this review helpful

Banana Banana Bread

Reviewed: Feb. 26, 2010
AWESOME bread! Needs a little more time to bake, but doesnt take away from any taste. highly recommend!
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0 users found this review helpful
Photo by Prisang33

No Bake Chocolate Oat Bars

Reviewed: Feb. 26, 2010
The kids loved it but I thought it was a little too sweet. Other than that it was okay...
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Photo by Prisang33

Cherry Crunch

Reviewed: Feb. 26, 2010
Awesome! Didnt make any changes to the recipe! This one's a keeper!
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Mom's Zucchini Bread

Reviewed: Jan. 14, 2009
Recipe tastes GREAT! My 3 kids Loved it! i followed the recipe to the T and although I thought it was more cake like than bread like it was still very good!
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Apple Pie by Grandma Ople

Reviewed: Jan. 1, 2009
WOW! This is my first apple pie from scratch and let me say that its sooo easy! And cheap! Why buy store bought. Ok I did "some" obvious alterations after reading at least a hundred reviews. I made my "Basic Flaky Pie Crust" from this site (awesome btw) ahead of time. Had it all done for when my sauce was ready. I doubled my sauce because the I saw that it was too little. I used margarine instead of Butter because thats what I had and it was fine. I added 2 teaspoons of cinnamon, a tablespoon of mexican vanilla and a pinch of all spice to my sauce. I didnt have any nutmeg on hand or else I would've added that too. Baking time: I read that some peoples apples were still a little hard...what I did, instead of altering the baking time, I just cut my apples a little thinner and it came out fine. I didnt do the lattice pie top, I didnt want to mess it up since it was my first time. A full top works fine, just make sure to brush it with a beaten egg. Also, This pie should not be eaten right away! Wait till the next day or refrigerate for at least 6 hours. I couldnt wait and after it being cooled for just 2 hours, it was still very watery. By morning it was PERRFECT! Overall, I made this at night and when I woke up for breakfast it was half gone all ready...By noon it was TOTALLY GONE! Excellent Pie!
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Basic Flaky Pie Crust

Reviewed: Dec. 31, 2008
Awesome Recipe! Easy and Fast to make and tastes good too. Used with Grandma Ople's apple Pie from this site.
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1 user found this review helpful

Chewy Coconut Cookies

Reviewed: Dec. 24, 2008
Great Recipe! The first batch i made came out really flat. They were still crispy and chewy, but just too flat for my taste and didnt look as nice. Second batch, I added a 1/4 more of flour and put the batter in the fridge for 15 min. They came out AWESOME! Perfect texture, Crispy, chewy, and a bit more fluffy. Overall, A Fantastic recipe!
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8 users found this review helpful

Sugar Cookie Icing

Reviewed: Dec. 24, 2008
Good Recipe. I doubled the recipe and it still came out good. My husband was eating just like that! Although I didnt like that it takes HOURS before you can actually stack your cookies. Appearance was nice and glossy!
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0 users found this review helpful
Photo by Prisang33

Peanut Butter Chip Chocolate Cookies

Reviewed: Dec. 15, 2008
AWESOME RECIPE!!! I LOVE IT! The only change I made was, I used 1/2 cup of Shorting and 1/2 cup of butter. I like the flavor and crispyness that the Crisco leaves. Other than that the recipe is PERFECT!
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2 users found this review helpful
Photo by Prisang33

Carrot Cake III

Reviewed: Nov. 13, 2008
Great recipe! I gave pieces to my friends to try and they didnt believe that I had made this myself! I will definitely use this again!
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Creamy Caramel Flan

Reviewed: Nov. 13, 2008
AWESOME!!! Made it as an extra desert a party and everyone who got a piece RAVED about it! I will definitely make again!
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To Die For Blueberry Muffins

Reviewed: Nov. 13, 2008
Great Recipe! Kids loved Them! Will mos def make again!
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Whipped Cream Frosting

Reviewed: Nov. 13, 2008
This was my first time making homemade frosting and it was good! I felt like I can still taste the cream cheese and I didnt like that at all. but it was still very good!I will probably make again.
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1 user found this review helpful

One Bowl Chocolate Cake III

Reviewed: Nov. 13, 2008
This was the first time I ever made a cake that wasnt boxed! I will NEVER go back again! this cake was AWESOME!
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Displaying results 1-20 (of 23) reviews
 
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