CYNDI0107 Profile - (1092513)

cook's profile


Home Town: Virginia Beach, Virginia, USA
Living In: Troy, Ohio, USA
Member Since: Mar. 2001
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Gardening, Camping, Boating, Fishing, Photography
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Recipe Reviews 4 reviews
The Best BLT Dip
Although I did not use this recipe for my BLT dip the one I did use had the exact same ingredients as this just different amounts of each. The dip is great. I love it, the whole family loves it. The issue with this recipe is the 4 cups of sour cream and mayo with only 1 lb of bacon. The recipe I use has 1 lb of bacon, 1 cup of sour cream and 1 cup of mayo. I don't like tomato so I leave that out. The easiest prep for this is to fry the bacon crispy and then put all the ingredients in a food processor. Again in the right proportions this is great.

5 users found this review helpful
Reviewed On: Jan. 1, 2009
Taco Seasoning II
This was a lot better than the package product you can buy. Because most of my family goes for the mild foods I scaled this recipe down to just 5 servings for 1 lb. of ground beef. I decided less was best until we had atleast tried it once and I didn't want a lot left over. I browned my ground beef and then drained it. Then I added the seasoning to the meat along with 1/2 cup of water (based on what you do with the packages you get at the store). This will be replacing the store bought packages from now on. The entire family liked it, even my husband who always says stuff is bland for him. Thanks for the recipe. A keeper all the way.

1 user found this review helpful
Reviewed On: Dec. 19, 2008
Stuffed Shells III
Would have been better with less salt. The recipe did not account for the saltiness of the cheese. Overall though it was good.

1 user found this review helpful
Reviewed On: Dec. 20, 2003

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