Robin Recipe Reviews (Pg. 1) - Allrecipes.com (10924497)

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Peach Ice Cream

Reviewed: Jul. 4, 2008
This is the best ice cream I've ever had. I made it for the fourth of July holiday and my grandsons birthday. Why not he's a "peach of a kid". My 7 yr old grandaughter helped me. It was easy. The batch was a good size. The peaches I used were big and ripe. The end product was fabulous. I had more than five cups of puree so I added the little that was left and it was a amazing.
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Sweet Dinner Rolls

Reviewed: Jan. 29, 2008
This recipe is great. I don't have a bread machine so I just used my Kitchen Aide Mixer. They were excellent homemade rolls with all the trimmings including the great aroma from the oven. This is definately going to be on the table for family dinners and holidays.
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Hot and Sour Chinese Eggplant

Reviewed: Jan. 29, 2008
Today, I found 8 chinese eggplant at my local farmers market for 99 cents. This recipe looked most appetizing so I tried it. I made 4 times the recipe, added 2 Tbs. of Cooking Sherry, 1 clove of garlic and omitted the salt. Also, I added a little chopped ginger, crushed red pepper flakes (instead of chilli oil) and a half of a red green peppper. This tastes just as good as our best local chinese restaurant and living so close to New York, I think I know good Chinese food. Thanks, Bonnie, now my family thinks I can really cook!
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Gingerbread Men

Reviewed: Jan. 23, 2008
This recipe made Christmas extra special for me and my grandchildren. These cookies were easy to make. I didn't make the royal icing in time so they didn't have all the trimmings, but they had the cinnamon candy buttons. We loved them! This was the first time we ever had homemade gingerbread cookies at our Christmas gathering. Thanks so much, Kim.
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The Best Banana Pudding

Reviewed: Jan. 23, 2008
I made this banana pudding over the holidays for my family and best friend who's from Georgia. It was so flavorful and creamy they all loved it. I made another for New Years eve. A fight almost broke out over the last of it. This recipe has become the "official family banana pudding". Thanks for sharing it, Kenneth.
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