Cookiez Profile - (10921842)

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Member Since: Jan. 2008
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Recipe Reviews 5 reviews
Bacon for the Family or a Crowd
I've been oven baking my bacon forever and know that if you use the directions in this recipe it will never get done! 425 degree oven for 20-25 minutes will give you fully cooked bacon that isn't burned. Adjust time if you are baking thick sliced bacon. It also helps if you have a self cleaning oven. :)

1 user found this review helpful
Reviewed On: Jul. 31, 2011
Basic Pasta
I've used this recipe since my grandmother taught me to cook many decades ago. The only change I've made in all of those years is to replace the regular flour with white whole wheat flour. Same great noodles and thanks to my Atlas pasta machine I can whip up a huge batch in no time at all!! Make extras, allow to dry for several hours, place in a freezer bag and freeze for up to 1 month.

5 users found this review helpful
Reviewed On: Feb. 24, 2010
Potato Salad I
Needs a few tweaks to rate a 5 but not bad for a substitute to grocery store potato salad.

5 users found this review helpful
Reviewed On: May 17, 2009

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