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Laura2979
 
Home Town: Canada, Alabama, USA
Living In:
Member Since: Jan. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Italian, Southern, Nouvelle, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Biking, Fishing, Music, Painting/Drawing, Wine Tasting
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About this Cook
My favorite things to cook
Desserts: Fruit cobblers (all kinds, especially peach and berries), muffins, pumpkin pie Soups: potato/Leek, broccoli, cauliflower, lentil, tomato Main dish: Chili, pasta sauces,Lasagna (spinach, or beef), Goulash (beef stew), Sea bass, Risotto, Pastas. POTATO SALAD! :)
My favorite family cooking traditions
Chicken soup! Used with chicken thighs or chicken breast.
Recipe Reviews 17 reviews
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Avocado Egg Salad
I used green onions instead of red and honey mustard instead of yellow, also added some paprika. was delicious! great way to use up avocados!

2 users found this review helpful
Reviewed On: Dec. 5, 2011
Simple Turkey Chili
Delicious! I did add the following thou: 1 red and 1 green pepper, 1/2 cup chopped celery, 1/2 cup green onions and some parsley. I fried it all up with the onions, garlic and turkey. I also added mushrooms in the end and did NOT add water and it came out great.! I guess this is a whole new recipe with my additions, but its a great starting point!

1 user found this review helpful
Reviewed On: Nov. 18, 2011
Fresh Rhubarb Pie
Excellent recipe! althou , I did put the flour and sugar mixture on the bottom and top instead of mixing it all together. I also aded 1 cup brown sugar instead of white, a tbsp vanilla extract a little cinnamon and 1 cup of apples. IT came out delicious! YOU DO NOT NEED THE BUTTER!its less fat and still just as tasty! I also used the pillsbury pre-made dough, it was fantastic, flaky and crispy on top.

3 users found this review helpful
Reviewed On: Jun. 22, 2011
 
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