hammontre1931 Recipe Reviews (Pg. 1) - Allrecipes.com (10921444)

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Smothered Mexican Lasagna

Reviewed: Apr. 17, 2010
The tortillas were soggy because there was so much fluid. I was reallly upset!
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4 users found this review helpful

Nita's Lamb, Green Beans and Tomatoes

Reviewed: May 1, 2008
I used left over leg of lamb, cut up in cubes. I then added a can of tomatoes with jalepeno peppers and a can of beef broth and a can of drained green beans. I let it all simmer together for about 1/2 hour. I then served it over noodles. It was delicious.
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2 users found this review helpful

Green Enchilada Pork Chili

Reviewed: Apr. 22, 2008
I used left over pork roast. I think that 2 peppers are overkill. The salsa verde was extra hot and contain heat enough. It was the best green chili we have ever had.
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8 users found this review helpful

Asparagus with Sliced Almonds and Parmesan Cheese

Reviewed: Mar. 25, 2008
I cooked this in melted butter for about 10 min. and then sprinkled with mozzarella and parmesan chees. I left off the nuts, but it was delicious this way.
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3 users found this review helpful

 
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