Amy Recipe Reviews (Pg. 1) - Allrecipes.com (10919071)

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Venison Fingers

Reviewed: Nov. 30, 2009
Easy to make, different and very tasty. The dipping sauce was very good too. Will make again.
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3 users found this review helpful

Doc's Best Beef Jerky

Reviewed: Nov. 30, 2009
Great flavor. I did decrease the salt and marinating time based on reading some other reviews but I will make it again using the recommended amounts and marinate longer. Very good!
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7 users found this review helpful

Venison Tips and Rice

Reviewed: Nov. 30, 2009
Very good flavor, but I would use venison steaks next time as it was rather tough. Will definitely make this again though.
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3 users found this review helpful

Wisconsin Bratwurst

Reviewed: Nov. 30, 2009
Excellent recipe...easy to make and great flavor. Will make again.
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5 users found this review helpful

The Best Oatmeal Cookies

Reviewed: Oct. 1, 2010
Finally a chewy cookie! These were great, only change I made was to add some ground cloves as I prefer some more spice, but they were great. Also made with cranberries and white chocolate chips and were super. Thanks for sharing :)
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4 users found this review helpful

Slow Cooker Stuffing

Reviewed: Dec. 1, 2010
Saved oven space and could put together ahead and stored in fridge for even more time saved on Thanksgiving. Received many compliments. Loved it, thanks for sharing and I will definitely make this again!
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3 users found this review helpful

Homemade Mac and Cheese

Reviewed: Dec. 1, 2010
Easy, yummy and what more could you want? Thanks for sharing!
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3 users found this review helpful

Libby's® Famous Pumpkin Pie

Reviewed: Dec. 1, 2010
Great taste and texture. Easy to make (my 10 year old helped with most of it!) Will use this all the time. Thanks!
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5 users found this review helpful

Libby's® Pumpkin Cranberry Bread

Reviewed: Dec. 1, 2010
Excellent bread recipe. So moist and yummy. I did take some suggestions from other members in that I replaced part of the white sugar for brown and I also added pecans. I think next time I will also double the cranberries. Loved it!
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5 users found this review helpful

Ninety Minute Cinnamon Rolls

Reviewed: Apr. 5, 2011
Great recipe. I was looking for a recipe that didn't involve waiting overnight and this was it! I was afraid of how this would turn out at first as I have never made cinnamon rolls before and I am addicted, as are the kids and hubby! My daughter made me make extra to take back to college with her! I will never use prepared again. I followed other suggestions about 9 x 13 pan and cream cheese frosting and they were wonderful. Thanks for sharing.
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4 users found this review helpful

Best Lemonade Ever

Reviewed: Sep. 9, 2011
Great taste and easy to make! I did reduce the sugar to 1 1/4 c., and used superfine sugar and the microwave method another reader used. I will definitely make this again! Thanks :)
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6 users found this review helpful

David's Yellow Cake

Reviewed: Apr. 27, 2012
Excellent flavor and texture. Very moist. I did end up using 4 whole eggs instead as I wouldn't use up the whites and didn't want to waste them. I also don't have cake flour but used the substitution found on Joy of Baking website and it worked great. Thanks so much for sharing. This is what I have been looking for. It will work great for my son's wedding cake coming up.
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2 users found this review helpful

Strawberry Cake from Scratch

Reviewed: Apr. 27, 2012
Very easy, very tasty recipe. Good flavor, moist and I didn't find any issue with the density. Until recently, I had been lazy using boxed mixes. Taking a cake decorating class gave me the opportunity to experiment with scratch cake recipes. This was a definite keeper. Just as another review said, definitely beats a mix.
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2 users found this review helpful

Wedding Cake Icing

Reviewed: Apr. 27, 2012
Excellent! Taste was much better than the basic butter cream recipe given at cake class. The texture was great for decorating, though I did also use it to frost the cake with a little extra water. This will definitely be my staple recipe. Thanks so much for sharing!
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4 users found this review helpful

Chocolate Ganache

Reviewed: Apr. 27, 2012
Excellent taste. The process of getting the ganache just the right consistency for my purpose I am still working on, but really, not as scary to make as I thought. Thanks for the recipe.
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3 users found this review helpful

Vegetarian Korma

Reviewed: Jul. 28, 2014
Excellent! I was so afraid to try making an Indian dish but it was easy and definitely felt like comfort food. Thanks for sharing :)
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0 users found this review helpful

 
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