netherbrad Recipe Reviews (Pg. 1) - Allrecipes.com (10916491)

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Easy Cajun Jambalaya

Reviewed: Sep. 16, 2014
We have 4 kids ages 7 and under who LOVED this dinner! They all ate at least seconds and two ate four servings. I used canned chicken and added some shredded zucchini. It was very yummy.
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World's Best Lasagna

Reviewed: Feb. 9, 2014
We've tried it twice and loved it both times. Best lasagne we've ever made by a wide margin.
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Heather's Grilled Salmon

Reviewed: Jun. 5, 2013
I'm not exactly an expert chef especially when it comes to fish, but I did live in Seattle for 5 years and this is easily as good as any salmon I had there, including at restaurants. Probably the best fish I've ever tried.
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Chicken Costa Brava

Reviewed: May 20, 2009
This was delicious--a great mix of flavors! I cut the chicken into 1 in. pieces, which was a good size. I would add another half onion. I also added some steamed/canned carrots. We ate it over brown rice. It's very filling and it makes a lot.
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Greek-Style Rib Eye Steaks

Reviewed: Feb. 13, 2009
We tried this recipe without the cheese or olives. This made some of the best steak we have ever had. After trying this, we were disappointed with the steak at a few different steakhouses, so we just make our own steak now.
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Easy Indian Butter Chicken

Reviewed: Dec. 14, 2008
I love this recipe. It is easily the best Indian recipe I have tried so far. My only suggestion is to use less cayenne pepper if you don't love really spicy food.
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Amber's Sesame Chicken

Reviewed: Dec. 12, 2008
My wife and mother both loved this recipe. It was as good as most restaurants I've been to. I did follow the suggestion of many people to make more of the sauce but I doubled instead of tripled the honey and teriyaki.
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