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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Cabbage Sloppy Joes

Reviewed: Jun. 2, 2011
I got this recipe in my e-mail box this morning and I had all the ingredients on hand (except the green pepper) so I decided to make it for dinner since it sounded good. I added an extra celery rib in place of the green pepper. This turned out really good! I'm really not a big vegetable fan, and this was a great way to "hide" them! I served it open faced over toast since I didn't have rolls, but that worked fine.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Spicy Chicken Enchiladas

Reviewed: Aug. 3, 2009
I thought these were great. I'm not a huge spice fan so I left out the extra jalapeno and I added a small can of sliced black olives, which I thought was a nice touch. Somewhat high in sodium though; I might just use plain rice next time.
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