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Chocolate Chocolate Chip Cookies I

Reviewed: Mar. 17, 2010
These cookies are fantastic! I usually add reeses pieces to them instead of chocolate chips and it is an addicting combination. So addicting that my friend nick named them crack cookies, because she could not stop eating them.
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Irish Cream Chocolate Cheesecake

Reviewed: Jun. 6, 2009
This recipe is really rich! I took the other suggestions and added 1/3 c of Irish Cream. But my favorite part of this recipe is the crust! Everyone was so impressed by the flavor from the crust that I now use this crust recipe anytime a cheesecake calls for a chocolate cookie crumb crust.
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Master Recipe for Rich and Creamy Cheesecake

Reviewed: Jun. 6, 2009
I make cheesecake all the time and I think this is a great base recipe. My boyfriend wanted a Butterfinger and Reeses cheesecake for his birthday so I used this recipe as a foundation. For the crust I used the instructions for the crust of the Irish Cream Chocolate Cheesecake that is also found on this website. You mix 1 1/2 c of chocolate cookie crumbs, 1/3 c of powdered sugar and 1/3 c of coco powder together then stir in 1/4 c melted butter. Bake for 10 min. Then I always give mine plenty of time to cool before adding the cheesecake filling. I use this crust a lot and everyone always raves about it. For the filling in crushed 5 fun size Butterfinger and cut up 5 Reeses cups. The cheesecake turned out awesome and my boyfriend said it was the best one yet!
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