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It's Chili by George!!

Reviewed: Aug. 2, 2009
Fantastic recipe, easy to make and great tasting, can't ask for anything more cooked in the crock pot on low for 8 1/2 hours and it came out perfect
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Steve's Bodacious Barbecue Ribs

Reviewed: Jan. 12, 2008
The ribs are dynamite, I've made them several times now everyone loves them. I use half of the cayanne now because it's a little to much for some of the guests but if you like some kick use the full amount half gives it a good hint of heat but isn't outright hot.
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